The city of Fairfax is located in the state of Virginia in the Fairfax County. The city of Fairfax is approximately 16 miles south-west of Washington D.C. Fairfax was rated number 3 in the Forbes Magazines "Top 25 Places to Live Well". The current population of Fairfax stand at roughly 24,000 residents. The unemployment rate for Fairfax currently stands at just above 3%. This is an improvement on the unemployment conditions of the previous year when the rate stood at 4 and a half percent. Virginia’s largest public research university the George Mason University is located in Fairfax. As of 2013 the university had around 34,000 students enrolled and nearly 3,000 academic staff members. The university is recognised for their strong programs in economics, law, creative writing, computer science, and business. Fair fax also has its own international school - Virginia International University, which offers programs in computer science, business management, international relations, public administration and education. The international university also has courses to teach English to speakers of other languages.
Food Hygiene And Safety In Manufacturing Training | Food Safety in Fairfax
Food Hygiene and Safety in Manufacturing Training in Fairfax introduces essential hygiene and safety practices for food production. The course covers food hygiene risks, contamination control, good manufacturing practices, cleaning and pest control, monitoring, allergen and hazard management, and food safety standards.
- Gain in-depth knowledge about allergen requirements and best-practice for food businesses.
- Learn food preservation techniques with Food Hygiene and Safety in Manufacturing Training.
- Understand methods to enhance the brand reputation by providing safer food products.