SALE LIVE
SAVE UP TO 60% BLACK FRIDAY

Food Hygiene and Safety in Manufacturing Training Black Friday Offers

Food Hygiene and Safety in Manufacturing Training is part of our Black Friday sale. Lock in up to 60% off now, choose online, classroom or onsite training, and schedule your course any time through 2027. Group bookings save up to 60%.

Food Hygiene and Safety in Manufacturing Training Overview

Course syllabus

Who it’s for

What’s included

FAQs

Food Hygiene and Safety in Manufacturing Training Course Outline

Module 1: Food Safety and Hygiene

  • Food Safety Legislation
  • General Food Hygiene – How Do I Comply?
    • Food Safety Management Procedures
    • Records
    • Food Premises
    • Domestic Premises
    • Further Requirements
  • Food and Temperature Control
    • What are the Requirements?
    • Exemptions
  • Serving and Display of Food
  • Handling Ready-to-Eat Foods Safely
  • Enforcement and Food Hygiene Inspections
  • Allergies
  • Food Hygiene Ratings

Module 2: Microbiological Examination Methods

  • Rational of Microbiological Testing
  • Sampling
  • Microbiological Test Procedures
  • Conventional Methods
  • Rapid Detection Techniques
  • Microbiological Criteria and Specifications

Module 3: Food Poisoning and Other Food-Borne Hazards

  • Introduction
  • Incidence of Food Poisoning
  • Bacterial Food Poisoning
  • Mycotoxicosis
  • Virus Food Poisoning
  • Animal Toxins and Parasitic Infections
  • Poisonous Plants
  • Chemical Poisoning

Module 4: Allergen Guidance for Food Businesses

  • Allergens
  • Allergen Labelling for Different Types of Food
  • Allergen Information for Different Types of Food Businesses
  • Allergen Requirements and Best-Practice for Food Businesses
  • Enforcement and Penalties

Module 5: Food Storage and Preservation

  • General Guidelines for Food Storage
    • Perishable Foods
    • Semi-Perishable Foods
    • Non-Perishable Foods
    • Further Food Categories and their Storage Methods
  • Food Preservation Techniques
    • Drying
    • Smoking
    • Salting
    • Boiling

Module 6: Preparing and Cooking Food Safely

  • Cleaning
  • Cooking and Reheating Food
  • Storing and Chilling Food
  • Avoiding Cross-Contamination

Module 7: Personal Hygiene

  • Hand Washing and Care of the Hands
    • Personal Hygiene
    • Bactericidal Soaps and Creams
    • Use of Gloves
  • Practices: Good and Bad
    • Clothing and Jewellery
    • Hair
    • Other Bad Practices
  • Health Supervision
    • Pre-Employment Medical Examination
    • Health Monitoring of Employees
  • Induction and In-Service

Module 8: Design of Food Processing Equipment

  • Introduction
  • Legislation
  • Construction Materials
  • Ease of Dismantling and Re-Assembly of Equipment
  • Accessibility and the Supporting Framework
  • External Surfaces
  • Design Features for Individual Items of Equipment

Module 9: Cleaning and Disinfection: Methods

  • Introduction and Definitions
  • Types of Soil
  • Removal of Gross Soil
  • Detergents
  • Chemical Disinfectants
  • Use of Heat
  • Dry Cleaning
  • Cleaning-in-Place (CIP)
  • Mechanical Aids for Cleaning
  • Foam Cleaning
  • Cleaning Small Equipment
  • Paper and Fabric Wipers

Module 10: Cleaning and Disinfection: Practical Application

  • Cleaning Schedules
  • Biofilms
  • Use of Labour
  • Role of Management
  • Miscellaneous Problems Encountered
  • Assessment of Cleaning Efficiency
Show more blue-arrow
Show more blue-arrow

Who should attend this Food Hygiene and Safety in Manufacturing Training Course?

This Food Hygiene and Safety in Manufacturing Training Course is designed for individuals working within the food manufacturing industry. This training course can be beneficial for a wide range of professionals including:

  • Food Handlers
  • Production Supervisors and Managers
  • Quality Control and Assurance Professionals
  • Health and Safety Officers
  • Compliance Officers
  • Food Safety Auditors
  • Packaging and Labelling Personnel
  • Food Regulatory Affairs Specialists

Prerequisites of the Food Hygiene and Safety in Manufacturing Training Course

There are no formal prerequisites for this Food Hygiene and Safety in Manufacturing Training Course.

Food Hygiene and Safety in Manufacturing Training Course Overview

Food Hygiene and Safety in Manufacturing focuses on the critical protocols, regulations, and practices ensuring safe food production. It's indispensable in maintaining consumer health and satisfaction, preventing contamination, and adhering to legal standards in the food manufacturing industry.

Proficiency in Food Hygiene and Safety in Manufacturing is crucial for Food Production Managers, quality assurance personnel, and manufacturing staff. Mastery ensures compliance with stringent hygiene standards, reduces health risks, bolsters brand reputation, and sustains consumer trust in the products.

This intensive 1-day Food Hygiene and Safety in Manufacturing Course by The Knowledge Academy equips delegates with a profound understanding of food safety regulations, hazard identification techniques, and best practices in manufacturing environments. Delegates gain hands-on knowledge to effectively implement preventive measures, fostering a culture of safety and compliance.

Course Objectives

  • To comprehend regulatory requirements in food safety for manufacturing
  • To identify potential hazards in food production processes
  • To implement sanitation and hygiene practices effectively
  • To understand HACCP principles and their application
  • To develop strategies for managing food safety risks
  • To train on proper handling and storage procedures
  • To establish protocols for crisis management
  • To instill a culture of continuous improvement in food safety practices

Upon successful completion of the Food Hygiene and Safety in Manufacturing Training Course, delegates will acquire a comprehensive understanding of industry best practices, regulations, and protocols essential for maintaining high standards of food safety.

Show more blue-arrow

What’s included in this Food Hygiene and Safety in Manufacturing Training Course?

  • World-Class Training Sessions from Experienced Instructors   
  • Food Hygiene and Safety in Manufacturing Certificate
  • Digital Delegate Pack
Show more blue-arrow

Train Your Workforce

Looking for Food Hygiene and Safety in Manufacturing Training in-house or onsite training in Charlotte? We specialise in corporate group training and bulk bookings for organisations of all sizes in Charlotte. Our trainers deliver tailored sessions at your premises, online, or hybrid, with best price guarantee, group discounts and flexible scheduling to train your team.

Our Charlotte venue

Includes..

Free Wi-Fi

To make sure you’re always connected we offer completely free and easy to access wi-fi.

Air conditioned

To keep you comfortable during your course we offer a fully air conditioned environment.

Full IT support

IT support is on hand to sort out any unforseen issues that may arise.

Video equipment

This location has full video conferencing equipment.

Charlotte is the biggest city in the state of North Carolina. It is the third fastest growing major city in the United States.  It has an estimated population of 810,000 people. Charlotte is home to the corporate headquarters of Bank of America. Education in the USA is provided by both public and private schools, and is mandatory until the age of 16.  Pupils conducting their schooling within the USA start off at preschool, followed by elementary school, then middle school, before finishing at high school.  At age 18, US citizens are able to engage in higher education.  Higher education in the USA normally comes in the form of a college, undergraduate school, or a community college – that latter of which doesn’t normally cost anything to attend.  Candidates participating in a course at a college will gain credits towards a bachelor’s degree, whilst candidates participating a course at a community college will be earning credits in order to achieve an associate’s degree. The public school system in North Carolina is the second largest system in the state and the 17th largest in the whole of the United States. There is an estimate 150,000 pupils being taught in the 164 public schools of Charlotte. Charlotte is the home of many notable universities. For example Central Piedmont Community College, Charlotte School of Law, Johnson C. Smith University and the University of North Carolina are all based in Charlotte. The University of North Carolina is the biggest in the city with 27,000 students. At The Knowledge Academy we offer over 50,000 classroom based training courses in the United States, including popular locations such as Buffalo.

Show moredown

Ways to take Food Hygiene and Safety in Manufacturing Training in Charlotte

Live Online

The same live course from home, with a live instructor and other delegates. Mirrors the classroom schedule.

Best for: starting soon, without travel.

1 day · next Fri 20 Nov 2026

See live online dates

Online Self-Paced

Study 24/7 on your own schedule through our learning platform, with progress tracking.

Best for: fitting study around work.

90 days of access

See self-paced options

Onsite

We bring the course to your team, at your premises, online or hybrid, on dates that suit you.

Best for: groups and bulk bookings.

Tailored to your team

Get a team quote

Loading ....

Package deals for Food Hygiene and Safety in Manufacturing Training in Charlotte

Our training experts have compiled a range of course packages on a variety of categories in Food Hygiene and Safety in Manufacturing Training, to boost your career. The packages consist of the best possible qualifications with Food Hygiene and Safety in Manufacturing Training, and allows you to purchase multiple courses at a discounted rate.

Food Hygiene And Safety In Manufacturing Training | Food Safety in Charlotte FAQs

What is the Food Hygiene and Safety in Manufacturing Training?

This training provides essential knowledge and practices for maintaining hygiene and safety standards in food manufacturing. It covers risk management, sanitation, and compliance with regulations to prevent contamination and ensure product safety.

What are the prerequisites of this training?

There are no formal prerequisites for this training.

Who should attend Food Hygiene and Safety in Manufacturing Course?

This course is ideal for food manufacturers, production managers, quality control personnel, and anyone involved in food handling or processing. It is essential for those seeking to meet regulatory standards and ensure safe food production.

How does the Food Hygiene and Safety Training Course improve workplace safety and product quality?

The course teaches best practices for hygiene, sanitation, and safety protocols, reducing contamination risks. It helps create a safer working environment, ensuring higher-quality products that meet regulatory standards and customer expectations.

How does this Food Hygiene and Safety in Manufacturing Training help in identifying and controlling food contamination risks?

The training focuses on recognising contamination sources, implementing preventive measures, and ensuring proper sanitation. It teaches effective monitoring techniques to reduce contamination risks throughout the food production process.

What is included in this Food Hygiene and Safety in Manufacturing Training?

In this training course, delegates will have intensive training with our experienced instructors, a digital delegate pack consisting of important notes related to this course, and a certificate after course completion.

What is the duration of this Online Food Hygiene and Safety in Manufacturing Course?

This course takes 1-day to complete during which delegates participate in intensive learning sessions that cover various course topics.

What are the benefits of taking this Food Hygiene and Safety in Manufacturing Certification?

The Food Hygiene And Safety In Manufacturing Certification ensures compliance with legal requirements, builds credibility, and improves food safety practices. It enhances career prospects and demonstrates expertise in maintaining high hygiene standards in food manufacturing.

Do you offer 24/7 support for these Food Hygiene and Safety in Manufacturing Course?

Yes, The Knowledge Academy offers 24/7 support via phone & email before attending, during, and after the course. Our customer support team is available to assist and promptly resolve any issues you may encounter.

Do you provide self-paced for this training?

The Knowledge Academy provides flexible self-paced training for this course. Self-paced training is beneficial for individuals who have an independent learning style and wish to study at their own pace and convenience.

Do you provide corporate training for this Food Hygiene and Safety in Manufacturing Course?

Yes, we provide corporate training for this course, tailored to fit your organisation’s requirements.

What are the topics covered in the Food Hygiene and Safety in Manufacturing Certification?

Topics include Microbiological Examination Methods, Food Poisoning and Other Food-Borne Hazard, sanitation practices, hazard analysis, and risk control measures. It also covers best practices for personal hygiene and effective food safety management systems.

What skills will I gain from this course?

You will gain skills in identifying contamination risks, applying safety protocols, implementing sanitation procedures, and ensuring compliance with regulations. The course enhances your ability to maintain food safety and improve product quality.

What career opportunities can I avail myself from this Yoga Certification?

This certification opens doors to job roles such as food safety manager, quality control supervisor, production manager, and compliance officer. It enhances employability in food manufacturing, quality assurance, and regulatory compliance.

Who should I contact if I am unable to access my Food Hygiene and Safety in Manufacturing Training?

If you are unable to access your training, contact the support team at The Knowledge Academy via their customer service email or phone number provided on their website for prompt assistance and resolution of your issue.

What will I learn in this Food Hygiene and Safety in Manufacturing Course?

You will learn about hygiene regulations, contamination prevention, sanitation procedures, and risk control measures. The course equips you with the knowledge to ensure safe and high-quality food production in manufacturing environments.

Why choose The Knowledge Academy in Charlotte over others?

The Knowledge Academy in Charlotte stands out as a prestigious training provider known for its extensive course offerings, expert instructors, adaptable learning formats, and industry recognition. It's a dependable option for those seeking this course.

What is the cost/training fees for Food Hygiene and Safety in Manufacturing Training in Charlotte?

The training fees for Food Hygiene and Safety in Manufacturing Training in Charlotte starts from $1995

Which is the best training institute/provider of Food Hygiene and Safety in Manufacturing Training in Charlotte?

The Knowledge Academy is one of the Leading global training provider for Food Hygiene and Safety in Manufacturing Training.

What are the best Food Safety Training courses in Charlotte?

Please see our Food Safety Training courses available in Charlotte

Show more blue-arrow

Customers Reviews

Request For Pricing

WHO WILL FUNDING THE COURSE?
+44

Corporate Training

Unlock tailored pricing and customised training solutions for your team’s needs.

Request your quote today!

Why choose The Knowledge Academy

price

Best price in the industry

You won't find better value in the marketplace. If you do find a lower price, we will beat it.

learning

Many delivery methods

Flexible delivery methods are available depending on your learning style.

resources

High quality resources

Resources are included for a comprehensive learning experience.

Our Clients

"Really good course and well organised. Trainer was great with a sense of humour - his experience allowed a free flowing course, structured to help you gain as much information & relevant experience whilst helping prepare you for the exam"

Joshua Davies, Thames Water
santander barclays bmw google thames-water deloitte bupa tesla
cross

Exclusive Deals For Future Leaders!

friday-sale UP TO 60% OFF!

* WHO WILL BE FUNDING THE COURSE?

close

close

Thank you for your enquiry!

One of our training experts will be in touch shortly to go over your training requirements.

close

close

Press esc to close

close close

Back to course information

Thank you for your enquiry!

One of our training experts will be in touch shortly to go overy your training requirements.

close close

Thank you for your enquiry!

One of our training experts will be in touch shortly to go over your training requirements.