Food Safety For Warehousing And Distribution Training | Food Safety in Kansas City

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Food Hygiene and Safety Training

Food Safety for Warehousing and Distribution Training

Kansas City

Attain in-depth knowledge about allergen requirements and best practices for food business
Learn about providing adequate food storage facilities and methods crucial for food safety
Understand methods to enhance the brand reputation by providing safer food products.

Dates & Prices Dates & Prices

Course information

Food Safety for Warehousing and Distribution Training Course Outline

Module 1: Food Safety and Storage

Beware of the Temperature Danger Zone
Take Special Care with High-Risk Foods
Storing Food in the Fridge
Freezing Food Safely
Storing Cooked Food Safely
Avoid Refreezing Thawed Food
Store Raw Food Separately from Cooked Food
Choose Strong, Non-Toxic Food Storage Containers
If in Doubt, Throw it Out!

Module 2: Handling and Storage of Food Aid Commodities

Receiving Commodities
Storage of Commodities
Stacking
Accounting for Commodities
Inspection of the Store and its Contents
Stock Records and Stock Control
Store Hygiene
Dispatch of Commodities
Labour Management and Security
Reports
Support to the Storekeeper

Module 3: Effects of Moisture, Relative Humidity, and Temperature in Stored Food

Some Definitions
Effects on Biological Deterioration
- Moisture Effects
- Temperature Effects
- Effects on Physical and Chemical Deterioration
- Physical Changes
- Chemical Changes
- Moisture Sorption Isotherms for Foodstuffs

Module 4: Measurements of Moisture, Relative Humidity, and Temperature in Stored Food

Measurement of Moisture Content
- Laboratory Methods
- Field Methods
Measuring Relative Humidity
- Wet and Dry Bulb Psychrometer
- Hair Hygrometers
- Thermo-hygrographs
Methods for Measuring Temperature
- Liquid Expansion Thermometers
- Bimetallic Thermometers and Thermographs
- Thermocouples
- Thermistors

Module 5: Effects of Climate in Stores and in Transportation

Condensation
Ventilation of Storage Buildings
Climatic Hazards During Transportation

Module 6: Driving Best Practices in Distribution

Good Food Handling Practices
Proper Personnel Training
Good Cleaning and Sanitation Practices
Effective Pest Control Program
Proactive Shipping and Receiving Programes
Recall Program
Hazard Analysis and Critical Control Points (HACCP) Programee
Institute a Food Defense Program

Who should attend this Food Safety for Warehousing and Distribution Training Course?

This Food Safety for Warehousing and Distribution Training Course is designed for individuals involved in the storage and distribution of food products. This training course can be beneficial for a wide range of professionals, including:

Warehouse Staff
Distribution Personnel
Logistics Managers
Quality Control Inspectors
Food Safety Coordinators
Supply Chain Managers
Operations Supervisors
Inventory Managers

Prerequisites of the Food Safety for Warehousing and Distribution Training Course

There are no formal prerequisites for this Food Safety for Warehousing and Distribution Training Course.

Food Safety for Warehousing and Distribution Training Course Overview

Food Safety for Warehousing and Distribution is critical to ensuring consumables' integrity and safety during storage and transit. This training focuses on implementing best practices, understanding regulations, and mitigating risks associated with handling, storing, and distributing food items, maintaining their quality and safety for consumers.

Proficiency in Food Safety for Warehousing and Distribution is indispensable for Logistics Managers, Warehouse Supervisors, and food industry professionals. Mastering these practices ensures compliance with regulations, reduces liability, and upholds the quality of products delivered to consumers, fostering trust in brands and safeguarding public health.

This intensive 1-day training equips delegates with practical insights into food safety protocols, hazard analysis, and risk management specific to warehousing and distribution. Delegates will gain a deep understanding of proper handling, storage, and transportation practices, enabling them to implement effective strategies to maintain food quality, safety, and compliance.

Course Objectives

To understand and implement industry-specific food safety regulations
To identify potential hazards in warehousing and distribution
To develop strategies for proper food handling, storage, and transportation
To train on best practices to prevent contamination and maintain hygiene
To create protocols for quality control and risk mitigation
To ensure compliance with relevant food safety standards
To enhance skills in crisis management related to food safety issues

Upon completion of the Food Safety for Warehousing and Distribution Training Course, delegates will gain a thorough comprehension of the critical principles and practices necessary to ensure the safe handling, storage, and distribution of food products.

What’s included in this Food Safety for Warehousing and Distribution Training Course?

World-Class Training Sessions from Experienced Instructors
Food Safety for Warehousing and Distribution Certificate
Digital Delegate Pack

Why choose us

Our Kansas City venue

Includes..

Free Wi-Fi

To make sure you’re always connected we offer completely free and easy to access wi-fi.

Air conditioned

To keep you comfortable during your course we offer a fully air conditioned environment.

Full IT support

IT support is on hand to sort out any unforseen issues that may arise.

Video equipment

This location has full video conferencing equipment.

Kansas City is the largest city in the state of Missouri. It has an estimated population of 460,000 people which makes it the 37th most populated city in the United States. It was founded in the 1830s as a Missouri River port at its confluence with the Kansas River coming in from the west. Education in the USA is provided by both public and private schools, and is mandatory until the age of 16. Pupils conducting their schooling within the USA start off at preschool, followed by elementary school, then middle school, before finishing at high school. At age 18, US citizens are able to engage in higher education. Higher education in the USA normally comes in the form of a college, undergraduate school, or a community college – that latter of which doesn’t normally cost anything to attend. Candidates participating in a course at a college will gain credits towards a bachelor’s degree, whilst candidates participating a course at a community college will be earning credits in order to achieve an associate’s degree. There are 16 school districts in Kansas City which includes 10 public school districts. There is also a number of private schools, Catholic schools and Magnet Schools. The Catholic schools are governed by the Diocese of Kansas City. The following are some examples of the public school districts: Kansas City, MO School District, North Kansas City School District, Center School District, Hickman Mills C-1 School District and Grandview C-4 School District. There are a number of colleges and universities in the Kansas City area such as the University of Kansas, University of Missouri, Rockhurst University and Kansas City University of Medicine and Biosciences. The University of Kansas is the highest ranked Kansas University in the university world rankings. It is ranked at number 271^st in the world. At The Knowledge Academy we offer over 50,000 classroom based training courses in the United States, including popular locations such as Kansas City.

Address

Crown
Two Pershing Square
2300 Main Street, 9^th Floor
Kansas City
Missouri
64108

T: +1 7204454674

Ways to take this course

Experience live, interactive learning from home with The Knowledge Academy's Online Instructor-led Food Safety For Warehousing And Distribution Training | Food Safety in Kansas City. Engage directly with expert instructors, mirroring the classroom schedule for a comprehensive learning journey. Enjoy the convenience of virtual learning without compromising on the quality of interaction.

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Unlock your potential with The Knowledge Academy's Food Safety For Warehousing And Distribution Training | Food Safety in Kansas City, accessible anytime, anywhere on any device. Enjoy 90 days of online course access, extendable upon request, and benefit from the support of our expert trainers. Elevate your skills at your own pace with our Online Self-paced sessions.

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Streamline large-scale training requirements with The Knowledge Academy's In-house/Onsite at your business premises. Experience expert-led classroom learning from the comfort of your workplace and engage professional development.

Tailored learning experience

Leverage benefits offered from a certification that fits your unique business or project needs

Maximise your training budget

Cut unnecessary costs and focus your entire budget on what really matters, the training.

Team building opportunity

Our offers a unique chance for your team to bond and engage in discussions, enriching the learning experience beyond traditional classroom settings

Monitor employees progress

The course know-how will help you track and evaluate your employees' progression and performance with relative ease

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What our customers are saying

Amazing Instructor. Spoke clear and concise.

Jennika Diaz

Food Safety For Warehousing And Distribution Training | Food Safety in Kansas City FAQs

There hasn't been any questions asked about this Topic

What is the cost/training fees for certification in Kansas City?

The training fees for certification in Kansas City starts from $1295

Which is the best training institute/provider of in Kansas City?

The Knowledge Academy is the Leading global training provider for .

What are the best courses in Kansas City?

Please see our courses available in Kansas City

Why choose us

Best price in the industry

You won't find better value in the marketplace. If you do find a lower price, we will beat it.

Many delivery methods

Flexible delivery methods are available depending on your learning style.

High quality resources

Resources are included for a comprehensive learning experience.

"Really good course and well organised. Trainer was great with a sense of humour - his experience allowed a free flowing course, structured to help you gain as much information & relevant experience whilst helping prepare you for the exam"

Joshua Davies, Thames Water

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Food Safety For Warehousing And Distribution Training | Food Safety in Kansas City

Course information

Food Safety for Warehousing and Distribution Training Course Outline

Who should attend this Food Safety for Warehousing and Distribution Training Course?

Prerequisites of the Food Safety for Warehousing and Distribution Training Course

Food Safety for Warehousing and Distribution Training Course Overview

What’s included in this Food Safety for Warehousing and Distribution Training Course?