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Module 1: Basic Food Safety and Hygiene
Module 2: Food Hazards
Module 3: Food Safety Systems
Module 4: Good Agricultural Practices (GAP)
There are no formal prerequisites in this Food Hygiene and Safety course in all sectors.
This training course is ideal for anyone who wants to gain in-depth knowledge about Food Hygiene and Safety in all Sectors.
Food safety refers to food preparation, handling, and storage procedures designed to avoid foodborne sickness and harm. Safe food handling methods and procedures are applied at every stage of the food production life cycle to reduce these hazards and protect customers. This training course will make you efficient in implementing good practices to prevent customers from any kind of harm and help minimise food waste and boost their efficiency. Pursuing our very popular Food and Safety in all Sectors training course will provide the delegates with ample knowledge about maintaining food safety. This obtained information will lead the delegates to attain more excellent designations such as food and beverage manager, production supervisor, senior quality assurance manager, and other highly skilled job titles.
The Knowledge Academy’s 1-day Food Hygiene and Safety in all Sectors training course will acquaint the delegates with elaborated information about food and safety. Delegates will procure knowledge about the types of cross-contamination and the preventive measures taken to reduce cross-contamination. During this training course, delegates will be able to recognise whether the food is contaminated or not to serve the food with proper safety of the clientele.
It also accommodates the delegates with the related concepts to magnify their calibre, such as:
At the end of this training course, delegates will gain insights into the various steps of hazard analysis and critical control points in the area of processing food. This training course will nurture the delegates’ skills to create food or further safe processing using sustainable methods to implement good agricultural practices. Our highly expert trainer with years of teaching experience has curated this training course to maximise knowledge and awareness of food safety policies and regulations to ensure the food’s safety and hygiene.
Why choose us
Our easy to use Virtual platform allows you to sit the course from home with a live instructor. You will follow the same schedule as the classroom course, and will be able to interact with the trainer and other delegates.
Our fully interactive online training platform is compatible across all devices and can be accessed from anywhere, at any time. All our online courses come with a standard 90 days access that can be extended upon request. Our expert trainers are constantly on hand to help you with any questions which may arise.
You won't find better value in the marketplace. If you do find a lower price, we will beat it.
Flexible delivery methods are available depending on your learning style.
Resources are included for a comprehensive learning experience.
"Really good course and well organised. Trainer was great with a sense of humour - his experience allowed a free flowing course, structured to help you gain as much information & relevant experience whilst helping prepare you for the exam"
Joshua Davies, Thames Water