Nantes is a city based in the Pays de la Loire region of the west of France, and situated within a reasonable proximity to the Loire River and the Atlantic coast. Nantes is France’s sixth largest city, behind Nice and above Toulouse, the third largest industrial city, and the second most successful city with regards to growth in employment figures. It is estimated that the current population of Nantes is somewhere around the 285,000 mark, which is spread over 25.17 square miles of land. Education in France is a highly organised system that branches out into a large number of subdivisions; the three main categories are as follows: primary, secondary, higher, ‘licence’ & ‘licence professionelle’ (bachelor’s degree), ‘master’ (master’s degree), and ‘doctorat’ (a doctorate’s degree). In France, university names are most commonly derived from city names near to the location of the establishment; for example, Paris retains a total of thirteen universities and these are all named from ‘Paris I’ through to ‘Paris XIII’.
Food Safety Manager And Supervisor Masterclass | Food Safety | in Nantes
Food Safety Manager Training in Nantes focuses on critical food safety principles, hazard control and regulatory compliance for the food industry. This course helps delegates implement robust safety systems and protect public health. Delegates gain practical skills in risk assessment, hygiene and food safety management.
- Understand the importance of clean equipment and premises for food safety
- Learn how to ensure correct layout and design of food establishment premises
- Become familiar with behavioural on food safety in this Food Safety Manager Training
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