Malaga is the second most populated city of Andalusia with a population of around 560,000 inhabitants. The city is in the Costa del Sol and lies in the Mediterranean Sea. The city is one of the oldest cities in the world and has a history dating back 2,800 years. Malaga relies on tourism for the cities expenditure. Construction and technology are the biggest business sectors within the city.The University of Malaga has around 39,000 students with around 100 courses and degrees. The university is divided into two campuses. Students can learn the following subjects, History, Fine arts, Biochemistry, Nursing, Medicine and social work.
Food Hygiene And Safety In Manufacturing Training | Food Safety in Malaga
Food Hygiene and Safety in Manufacturing Training in Malaga introduces essential hygiene and safety practices for food production. The course covers food hygiene risks, contamination control, good manufacturing practices, cleaning and pest control, monitoring, allergen and hazard management, and food safety standards.
- Gain in-depth knowledge about allergen requirements and best-practice for food businesses.
- Learn food preservation techniques with Food Hygiene and Safety in Manufacturing Training.
- Understand methods to enhance the brand reputation by providing safer food products.