| Available 24 Hours Monday - Friday | 01344208452
Please enter course

Got a quick question or comment?
Send us enquiry.

Enter your details and we will call you back to discuss your requirements

Food Handling | Food Handling Training

  • Best Price Guarantee
  • High quality training in over 50 venues nationwide
  • Experienced Instructors who can help you throughout the process.
  • Learn how to handle food in a professional and correct manner.
Schedule
Course Dates, Locations & Prices (Top) | View Course Info
Course Name Date Location Duration Price Book Online
Food Handling Procedures Course 02/06/2017 Manchester
1 day £1299 Book now Enquire
Food Handling Procedures Course 02/06/2017 Birmingham
1 day £1299 Book now Enquire
Food Handling Procedures Course 02/06/2017 London
1 day £1299 Book now Enquire
Food Handling Procedures Course 02/06/2017 Glasgow
1 day £1499 Book now Enquire
Food Handling Procedures Course 02/06/2017 Cambridge
1 day £1499 Book now Enquire
Food Handling Procedures Course 02/06/2017 Leeds
1 day £1499 Book now Enquire
Food Handling Procedures Course 02/06/2017 Southampton
1 day £1499 Book now Enquire
Food Handling Procedures Course 02/06/2017 Reading
1 day £1499 Book now Enquire
Food Handling Procedures Course 02/06/2017 Milton Keynes
1 day £1499 Book now Enquire
Food Handling Procedures Course 02/06/2017 Norwich
1 day £1499 Book now Enquire
Food Handling Procedures Course 02/06/2017 Sheffield
1 day £1499 Book now Enquire
Food Handling Procedures Course 02/06/2017 Aberdeen
1 day £1499 Book now Enquire
Food Handling Procedures Course 02/06/2017 Liverpool
1 day £1499 Book now Enquire
Food Handling Procedures Course 02/06/2017 Bristol
1 day £1499 Book now Enquire
Food Handling Procedures Course 02/06/2017 Edinburgh
1 day £1499 Book now Enquire
Food Handling Procedures Course 02/06/2017 Dublin
1 day €1499 Book now Enquire
Food Handling Procedures Course 02/06/2017 Cardiff
1 day £1499 Book now Enquire
Food Handling Procedures Course 02/06/2017 Belfast
1 day £1499 Book now Enquire
Food Handling Procedures Course 02/06/2017 Nottingham
1 day £1499 Book now Enquire
Food Handling Procedures Course 02/06/2017 Newcastle
1 day £1499 Book now Enquire

Course Information (Top) | View Dates & Pricing

Overview

Introduction

The food handling procedure course describes skills and knowledge required to handle food safely during preparation, storage, display and disposal of food. During this course, you will learn various systems and procedures to implement hygiene practices for maintaining top quality food business. You will also learn food safety topics such as Ingredients and water quality, hazards control measures, controlling food service accidents and managing incidents. Delegates who have a great interest in food safety can get great benefit by completing this course and ensure a high standard of food products within food service operation.

Prerequisites

There are no prerequisites for this course, however, if delegates have basic knowledge about how to handle food products to prevent damage, spoilage and waste it can be beneficial.

What’s included?

  • Learn basic techniques to implement food handling procedures from a highly experience instructor.
  • The instructor will tell in detail about various methods and techniques to ensure that quality of food is maintained.
  • The course is led by highly experienced trainers with many years of experience.
  • The instructor will make use of numerous examples and exercises in a training environment so that you will have enough time to practice and consolidate your learning.
  • Refreshments will be provided to the delegates

Who should attend?

Below mentioned delegates can enrol in this course for learning various food handling procedures effectively:

  • Tourism hospitality and catering business workers
  • Tour operators
  • Room attendants
  • Food business owner
  • Food handlers
  • Chefs and Cooks
  • Food and beverage attendants
  • In flight and other transport caterers or
  • Any other person who directly handles or serves food

Delegates who work in the following areas where food is made available to the general public can also enrol into this course:

  • Restaurant
  • Retail
  • Supermarket
  • Local food outlets that sell food
  • Kitchens
  • Clubs and hotels
  • Function and event
  • Air hostess
  • Hospitality and food production industry
  • Café
 

 

 

 

 

What will I learn?

  • Learn various hygiene procedures and practices.
  • Know the ways to report personal health issues and prevent food contamination.
  • Identify the elements of food handling safety chain
  • Identify physical, chemical and biological food contaminate.
  • Know the situation in which contamination of food occurs.
  • Learn actions necessary to ensure proper hygiene while handling food.
  • Know the ways in which food can become unsafe during handling as well as processing.
  • Identify required tasks to ensure food safety and unharmed when it arrives at a food preparation facility.
  • Know proper food storage handling and safety tips required while cooking food.
  • Identify requirements to cook food in microwaves and other deep fryers safely.
  • Learn the steps to hold hot and cold food safely before serving it.
  • Learn procedures to plate food and serve it to customers safely.
  • Identify procedures to hand wash dishes, cookware and other utensils.
  • Learn ways to wash and sanitise the surfaces that food touches.
  • Also learn to keep away pests, flies, etc. from contaminated food.

Benefits of this course:

At the end of this course, you will be able to:

  • Manage food systems for good personal hygiene.
  • Control food contaminants and hazards within the business.
  • Maintain an incident management system.
  • Design and operate a system to minimise the risk of the pest. Flies etc. in both product and facility.
  • Follow safe practices in food preparation to avoid accidents.
  • Understand your role as a food manager in maintaining the quality of food and implementing food handling safety procedures.

Outline

Personal Cleanliness and Health

  • Introduction to personal cleanliness
  • Guidelines for personal cleanliness
  • Hotel cleanliness
  • Manual cleaning guidelines
  • Correctly sanitising dishware

Sanitary food handling

  • Overview of sanitary food handling
  • Purchasing and Receiving foods
  • Storing foods
  • Preparing foods
  • Procedures for sanitation
  • Purchasing and receiving foods
  • Storing and preparing foods
  • Sanitation procedures

Food safety

  • Policies and procedures in food safety
  • Causes of unsafe food
  • Foodborne diseases
  • Food service accidents
  • Burns and Cuts
  • Muscle strains and falls
  • Equipment accidents
  • Fire and first aid

Management role in food safety

  • Role of managers
  • Incidents and inspections

Follow hygiene procedure

  • Identify hazards
  • Report personal health issues
  • Prevent food and another contamination item
  • Prevent cross contamination
  • Control food hazards
  • Food safety monitoring
  • Identify and report non-conforming practices

Food storage conditions

  • Food storage requirements for particular food type
  • Food storage environmental conditions
  • Controlled temperature conditions
  • Microbiological safety of food
  • Cooling and heating processes
  • Monitor food temperature during preparation

Provide safe single use items

  • Maintain a clean environment
  • Sanitise and clean equipment’s
  • Use proper containers

Food safety at work area

  • Prevent accumulation of garbage and recycled matter
  • Identify and report cleaning
  • Sanitising and maintenance requirements
  • Disposing cracker or broken food handling utensils
  • Food handling area safety
  • Separate disposable food from other foodstuffs
  • Dispose of food safely

 

 

Training Options

The Knowledge Academy provides training in over 50 states at different venues. Venues are furnished with latest equipment’s to enhance your learning. Trainers are highly experienced in their subject and will be able to support you easily.

Classroom training is considered as the most efficient form of learning. Attending class requires time and effort, but it is useful. Classroom training environment removes you from other distractions of everyday work so you can focus on improving your development skills. With the help of The Knowledge Academy classroom training, you will have the opportunity to deal with a highly experienced certified instructor personally and discuss with them all the problems as well as ideas.

Onsite training is a cost effective if the organisation has several employees working who need to enhance their skills. The Knowledge Academy’s onsite training courses also deliver same classroom learning experience to your organisation faculty and eliminate other expenses like travel as well as hotel costs.

For building and maintaining your career continuing education is necessary but it’s hard to find time in your busy schedule. The Knowledge Academy offers a cost-effective and flexible online training for enhancing your knowledge. Online training library of courses helps you get the required training which you need. Online training is given over the web to let you study at your pace, anytime and anywhere.

To know more about our training option, feel free to contact us on 01344 203999.

FAQs

There hasn't been any questions asked about this course

What's Included?
  • Learn basic techniques to implement food handling procedures from a highly experience instructor.
  • The instructor will tell in detail about various methods and techniques to ensure that quality of food is maintained.
  • The course is led by highly experienced trainers with many years of experience.
  • The instructor will make use of numerous examples and exercises in a training environment so that you will have enough time to practice and consolidate your learning.
  • Refreshments will be provided to the delegates

best-price      customer-charter

Why Choose us?
  • Certified and Approved

    We're accredited by leading training organisations including AXELOS, BCS, The Chartered Institute of IT, APMG, PMI, The Open Group and many more.


  • Best Price Guarantee

    As well as providing the best training in the industry, we'll also provide it at the best price. We'll beat any like for like quote from our competitors.


  • World's Largest Global Training Provider

    We offer training in the more locations than any other provider with over 1200 training locations globally.


  • Trusted by Industry Leading Brands

    We're proud of our range of high-profile clients including brands such as JP Morgan, HSBC, British Airways, BskyB, Sony, AT&T to name only a few


  • Hands-on, Expert Instructor-led Classroom Training

    All our trainers are hand-picked, highly experienced, subject matter experts, who can not only train you but also use real world and practical examples.


  • Dedicated 24/7 Support

    We are here to provide help and guidance before, during and after your training course to make sure you get the most from your training

Reviews
 Contact Us  More Courses

Send us your onsite requirements and we will
provide a tailor made course for you!

Happy Customers

There hasn't been any testimonials submitted to this topic